2 lbs Ground Beef
3 Eggs, beaten
Salt and Pepper (to taste/if you like)
1/2 C Ketchup
1/2 C Chopped Onion - or you can use chopped dried onion 1.5 T
1/4 C Cream of Rice (cereal aisle) - go by feel, start wth the 1/4 cup and add more if needed.
Topping:
Mix 1/2 C Ketchup and 1/2 C Brown Sugar.
After 1st 1/2 hour, add half of the topping.
15 min later, add the rest.
Bake at 350 for 1 hour.
6 Pack Pork Chops or Lean Pork Steaks
Mix
1/2 C Orange Juice
1/2 tsp Salt
1/4 tsp Black Pepper
1/2 tsp prepared mustard (yellow)
1/3 C Brown Sugar
2 T Melted Butter
Place chops on shallow pan and pour OJ mixture over the meat.
Make sure the chops are covered in the mixture, and then the rest can flow onto the pan.
Bake uncovered about 1 hour - turning over once until meat is 145ºF. Baste occasionally.
Thin chops need less time so they don't dry out.
